The Very Best Champagne

Everyone has their own personal taste preference. Champagne Score provides the information necessary to determine the best selection for your personal taste within your budget. The primary taste and aroma factors are determined by the following:

Champagne bottles come in many sizes for many occasions. When selecting a bottle other than the standard 750 ml. bottle, keep in mind that the bottle size can make a difference in the taste experience. They come in ten different sizes, but some sizes are more difficult to find than others.

After a bottle of champagne has been opened properly, and observing appropriate safety measures, it is time to present it to guests in the best possible light. Ensure the appropriate glassware is available for everyone. The ideal service temperature is about 40 to 45° for a non-vintage and up to 50° for more mature top cuvée.

There are common misconceptions about opening a bottle of Champagne. Opening a bottle of champagne often goes hand in hand with a celebration and it is tempting to let the cork fly and shower a bit of bubbly.